About
粑 is a phono-semantic compound combining the rice radical 米, which signals a connection to grains, cereals, and rice-based foods, with the phonetic component 巴. It denotes round, flat cakes or sticky dough-based foods made from crushed grains, typically glutinous rice or cornmeal, that are steamed, baked, or fried. The character is strongly associated with the regional cuisines and dialects of southern and southwestern China, where it covers a wide variety of local snacks and traditional staple foods.
Report an issue
Flag incorrect definitions, examples, etymology, etc.