About
The character 酵 is a phonosemantic compound: the semantic radical 酉, originally a pictograph of an ancient vessel for brewing and storing alcohol, indicates the meaning, while the phonetic component 孝 supplies the sound. It denotes fermentation, the anaerobic conversion of sugars into alcohol or acids, a process essential to making wine, vinegar, and leavened bread. The character appears in compounds like 酵母 (yeast) and 酵素 (enzyme), and refers generally to the breakdown of organic matter by microorganisms, with or without aeration.
Example Sentences Hide
面团正在发酵。
酵母用于制作面包。
酸奶是通过发酵制成的。
发酵过程需要适宜的温度。
这种酒经过长期发酵。
科学家研究了发酵的原理。
发酵食品对健康有益。
在厌氧条件下,发酵会产生酒精。
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