About
The character 柑 is a phono-semantic compound with the radical 木 (wood/tree) on the left, classifying it as a botanical species. The right component, 甘 (gān, "sweet"), provides both the pronunciation and a semantic hint at the fruit’s flavor. 柑 specifically refers to mandarin oranges or tangerines, a group of citrus fruits typically sweeter and easier to peel, and appears often in botanical and agricultural texts on citrus cultivation.