About
The character "漉" is structured with the water radical (氵) alongside the phonetic component "鹿", which provides its pronunciation "lù" and denotes its association with liquid processes. Etymologically, it originated in early Chinese usage to specify the action of filtering or straining fluids, particularly in activities like clarifying wine. Over time, its application broadened to encompass related concepts such as draining or the seepage of liquids, yet its semantic core has continuously centered on the removal of solids from liquid substances. The character's orthographic composition, integrating both semantic and phonetic elements, has been documented without substantial modification in its standard form.
Etymology Hide
Example Sentences Hide
他用漉网过滤水。
漉豆浆需要细心。
她漉去汤里的油脂。
漉酒过程非常缓慢。
工人用漉网漉出河中的泥沙。
经过漉析,液体变得清澈。
在化学实验中,漉滤是常用方法。
汗水漉漉的头发贴在他的额头上。