About
汤 is a phono-semantic compound: the radical 氵 (water) carries the meaning, and 昜 (yáng) supplies the sound in the traditional form 湯. Its original meaning was boiling water or hot water, a sense that persists in terms for hot springs. Over time, the character shifted to mean soup or broth, a hot liquid dish made by boiling ingredients. The simplified form 汤 replaces the intricate phonetic 昜 with a simpler three-stroke component, making writing easier while retaining the water radical.
Etymology Hide
Example Sentences Hide
这汤味道很好。
我想喝一碗热汤。
妈妈做的汤很鲜美。
番茄汤的营养很丰富。
汤太烫了,等会儿再喝。
这锅汤需要慢火炖两小时。
喝汤是中国的传统饮食习惯。
做汤时要注意食材的搭配和火候。
Report an issue
Flag incorrect definitions, examples, etymology, etc.